Roasted cashew are crunchier with more aromas and a toasty taste. Although roasted cashew are slightly lower in nutrients than its raw counterpart it has won many fans over the years due to its taste and crunchiness excellent as a snack. It is still organic.
Our cashew are hand-picked from small farmer’s household in central region of Vietnam. It is shelled, naturally dried and packed.
It is excellent to eat as a snack, once you start eating you will not be able to stop.
Roasted Cashew Health Benefits:
1) Good for eye health; cashew contains high levels of lutein and zeaxanthin which are antioxidants. If consume daily it can protect you eye from damage that can lead to blindness when you get old.
2) Heart healthy; cashew help reduce bad cholesterol and improve good cholesterol.
3) Bone density; cashew contains a considerable amount of copper helping increase bone mineral density which reduce the risk of osteoporosis.
4) Reduce risk of gallstone; gallstone are hardened cholesterol that can be really painful. Eat moderate amounts of cashew a day can help reduce the risk of gallstones.
